Saturday , 20 January 2018

Tag Archives: mexican

Mexican Fried Rice

It’s Election Day!  I hope everyone in the US reading this either has or will be voting.  My husband and I actually voted three weeks ago (yay for early voting) and I’ve got to be honest – I’ve been completely burned out on all the various political ads all over TV and the Internet. But now that the day is ... Read More »

Chile Chorizo Potato Burritos

When my husband and I first met he told me that he didn’t like sausage (actually he told me that he didn’t like sausage, spinach, cauliflower or cucumbers).  And yes, as a total foodie the subject of food likes and dislikes definitely used to come up on first dates. My reaction was a “What?” insert super surprised face here.  Ok, ... Read More »

Chicken Chile Rellenos with Mexican Zucchini Brown Rice

It’s pouring outside.  I almost feel like I’m back in the rainy season.  I’ve got Ms. Foxy Brown (my dog) by my side and Cooking Channel on the TV.  When you combine the rain with my snuggly puppy and fun food shows it equals one lazy day. Definitely glad it’s Saturday! Usually I’m a better planner and I try to ... Read More »

Southwest Meatball Skillet

Ugh, pretty sure I have senioritis.   Is that even possible to have in grad school?  I’m just done. I don’t know; I’m simply dreading the new class that’s starting on April 30th.  It’s funny, one month of only taking one class instead of two and I’m completely spoiled! But anyway, let’s talk food.  I’m pretty sure my love of Southwestern/Mexican ... Read More »

Chicken, Chickpea and Chipotle Chili Soup

As I wrote the title of this post I just realized I had made another version of 3 C soup.  If you want to see the other one check out my Chorizo, Chickpea and Collard Green Soup. Anyway, let’s get back to this post though.  I’m not sure if I can properly express the deliciousness of this soup.  The picture ... Read More »

3 C Soup: Chorizo, Chickpea and Collard Greens

I’ve been on a soup kick lately (surprise, surprise) and I’ve got a ton of soups to post soon. I also just realized that in almost every soup I’ve made, I’ve included either collard greens or kale but eh.  Greens are super delicious and perfect in soup/stew applications plus they’re super healthy and nutritious. But anyway, let’s get back to ... Read More »